BUILT-IN SOUS VIDE The industry's rst built-in sous vide delivering the ultimate in precision cooking, right on the cooktop. Get professional-style results every time and capture the full, true avor of foods
POWER-UP OR SIMMER DOWN Two Ultra-High™ Burners deliver 23K BTUs of pure cooking power for better searing and quick stir frying. Two Ultra-Low™ Burners simmer down to maintain temperatures as low as 100° to prepare delicate sauces and sugary confections.
TWO-ZONE INDUCTION When the recipe calls for instant temperatures and precision control, two induction zones meet the culinary need. The zones can be combined for use with a griddle, teppanyaki plate or large cookware.
BUILT-IN WOK GRATE The two front burner grates are convertible for roundbottom wok cooking. Stir fry at home with professionalstyle results
