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30" 1000-Watt Microwave Hood Combination with Convection Cooking

Model # KMHC319ESS
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5 out of 5 1592 Reviews
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Product Details

Convection Cooking
  • Circulates heat around the oven cavity with a 1500-watt convection element that allows baking at temperatures up to 425° F.
Stoppable Turntable
  • Helps cook food evenly by continually rotating throughout the cooking cycle. The turntable can be stopped if, for example, the shape of the cooking dish blocks its rotation.
Keep Warm Function
  • Keep Warm Function
Sensor Steam/Simmer Cook Cycle with Steamer Container
  • Features a microwave sensor that triggers a cycle that precisely steams food based on type and selected doneness. Just add water to the provided steamer container to help achieve the best cooking results.
1000 Watts Power
  • Cook your favorite foods quickly and thoroughly with high power.
6-Speed 400 CFM Motor Class Ventilation System
  • Captures smoke, grease and odors from the cooking surface below for everything from simmering to high temperature cooking techniques like pan searing and stir-frying so you can experiment with confidence. Six-speed fan control lets you select and adjust the fan speed depending on your ventilation requirements.
Stainless Steel Cavity
  • Extends the beauty and easy cleaning of the exterior to the interior of the microwave oven.
Sensor Functions
  • Automatically adjust the time needed to cook, reheat or defrost your food, removing the guesswork about power levels or cooking times.
Steam Cleaning Function
  • Uses the power of steam to loosen cooked-on food without the need for harsh chemical cleaners. After running this cycle, give the inside of the microwave a wipe down with a damp cloth.
1.9 Cu. Ft. Capacity
  • Comfortably fits a variety of dishes with enough height for a mixing bowl and width for a 9" x 13" casserole dish.
Halogen Task Lights
  • Provides illumination and visibility for the cooktop below with two halogen lamps.

KitchenAid Model # KMHC319ESS

30" 1000-Watt Microwave Hood Combination with Convection Cooking