Log In Sign Up Favorites: 0 Cart Item(s): 0
Showrooms
Capital Cooking

Bake, broil, convection bake, convection broil, open-door broil

Model # GSCR304GN
0 out of 5 0 Reviews
Image 1 of 2
Image 2 of 2

Product Details

  • 15,000 BTU Sealed Burners
  • Stainless Steel Thermo-Griddle BAKE
  • BROIL
  • CONVECTION BAKE
  • CONVECTION BROIL
  • SELF-CLEAN
  • Infrared Broiler Under Glass
  • Integrated Moto-Rotis Rotisserie system
  • 5 rack positions
  • Flex-Rolloven racks for smooth operation
  • Height adjustable front levelers
  • Height adjustable rear casters for easy installation
  • Removable Door with Heavy Duty Hinges
  • Front located Gas Shut-Off Valve and Electrical Disconnect.Four (4) 15,000 BTU Power-Flo sealed burners turn down to Tru Simmer
  • One (1) 15,000 BTU Thermo-Griddle Stay-Cool die cast, chrome plated metal knobs
  • Auto-ignition/re-ignition on all burners
  • Smooth-top continuous cast iron grates with easy to clean matte porcelain finish
  • Stainless Steel spill pan for long life
  • 3" Integrated Island Trim
  • Cabernet Red trim available as an accessory.Self-Cleaning Convection oven
  • 4.1 cu. ft. oven cavity - 24" W X 14" H x 21" D
  • BAKE
  • CONVECTION BAKE
  • BROIL CONVECTION BROIL
  • SELF-CLEAN
  • 30,000 BTU oven burner for uniform baking
  • 18,000 BTU Infrared Broil Burner Under Glass with Inconel Mesh construction
  • Moto-Rotis integrated Rotisserie System
  • Titanium speck porcelain oven interior
  • 5 Rack Positions w/ 3 Heavy Duty Racks provided
  • Broil pan provided
  • 1-1/4" diameter professional-style handle
  • Heavy-duty oven door hinges
  • Extra large viewing window
  • Bright 40W oven lights

Capital Cooking Model # GSCR304GN

Bake, broil, convection bake, convection broil, open-door broil

You May Also Need

Capital Cooking Model # PSVH30

Performance Series 30" Ventilation Hood