48" Open Burner Gas Range - LP

COMMERCIAL-TYPE COOKING POWER

• EXCLUSIVE – Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance. All burners are 15,000 BTUs

• EXCLUSIVE – VariSimmer™ Setting for all burners

• EXCLUSIVE – all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition. Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

• Black Chrome™ knobs shipped standard

• EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system

• Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications (right oven only)

• Large-capacity ovens with six rack positions (see specifications for oven interior dimensions). Right oven has three racks. Left oven has two racks.

• Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost

• All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution

• Convection fan switch conveniently located on control panel

• Halogen oven lights for excellent visibility throughout the oven cavity

EASY OPERATION AND CLEANUP

• Removable porcelain burner bowls provide easy clean-up

• Burner caps are easily removable for quick cleaning

• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots