Independent electric heating elements embedded in each cast iron oven allow each oven to operate separately and independent from each other
Four natural gas burners with an LP Conversion Kit included
Continuous cast iron grates give pan stability, better heat distribution and ease of use
One knob controls the multi-function flexibility of the ovens while each gas burner has an individual control knob with a high and low flame setting
Push-to-Turn control knobs for safety
Ovens can be turned off and are not required to be on all the time like the traditional AGA cooker
Ovens take under an hour to reach full temperature
CAST IRON BENEFITS - Acclaimed as one of the most perfect mediums for great cooking because it retains heat well, has even heat distribution and radiates a gentle heat aiding food in flavor retention and succulence.
Cast iron cooking means ease of cleaning because oven splashes and spills are carbonized and simply require wiping out.
An AGA also means fewer intrusive cooking smells
A large proportion of each cast iron AGA has been made from recycled material.
